Our Vegan Chai is handmade and blended in Western Australia. It is made from the finest black tea leaves available, aromatic freshly ground spices and organic coconut nectar.This nectar is a great alternative sweetener for people who are sensitive to fructose as it is mostly composed of sucrose and its rich in vitamins and minerals with a naturally low GI. The complex flavours and enticing aroma make for an exotic spicy brew. Nothing Artificial, Dairy Free, Gluten Free, Vegan
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