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A vibrant, delicately spiced relish where garden vegetables meet the savoury richness of Saltbush and the soft, aromatic lift of Anise Myrtle. Bright, complex, and beautifully balanced, it offers a uniquely Australian twist on a timeless classic.
Serving Suggestions:
Stunning with aged cheddar, charcuterie, or cold meats. Elevates gourmet sandwiches, ploughman plates, and savoury pastries. A lively companion to grilled vegetables.
Gluten Free, Vegan Friendly, All Natural, Low fat
Storage
After opening keep refrigerated