Native Pepper Leaf Chilli Jam

A vibrant, slow‑building heat wrapped in the warm, aromatic depth of Native Pepper leaf. Bright chilli warmth meets soft native spice, creating a rich, lingering jam with a distinctly Australian character and a beautifully balanced, refined intensity.

Serving Suggestions:

Stunning with cheese, charcuterie, and roasted meats. Elevate gourmet sandwiches, burgers, and breakfast dishes. Spoon over grilled vegetables, swirl through grain bowls, or use as a fiery finishing glaze for an elegant native flourish. 

Gluten Free, Vegan Friendly, All Natural, Low fat, Low Salt

Storage

After opening keep refrigerated