Native Pepper Berries - Whole Native Pepper Berries - Whole
Native Pepper Berries - Whole
Native Pepper Berries, also known as Mountain Pepper, is grown in the cool rain forests of Tasmania. With up to 4 times more antioxidants than blueberries, it is considered to be an Australian super-food. First Nations people used it for its antiseptic properties & also to flavour their food. On first taste it has an almost fruity flavour, followed up by a sharper, spicy, hot flavour.

$16.95
Select options
Native Pepper Leaf Onion Relish
Native Pepper Leaf Onion Relish
Lovingly handmade in Western Australia. This mouth watering caramelised onion relish is infused with Australian Native Pepper Leaf giving it a unique aromatic, wild spicy flavour with a lingering warmth. Gluten Free, Vegan, All Natural
$10.95
Native Relax – Loose Leaf Native Relax – Loose Leaf
Native Relax – Loose Leaf
A calming and soothing tea blend created to help promote relaxation of mind, body & soul. It contains Jilungin an ancient bush herb. It is traditionally used by the first nations people as a relaxant and sleep improving tonic. Naturally caffeine-free this is a perfect way to relax in the evening.

Artwork supplied by Seantelle Walsh who is a contemporary Noongar artist, born and raised in Boorloo, Perth (Whadjuk Country). Through her mother, Seantelle is connected to the Wilman Tribe from Gnaala Kala Boodja region and the Perenjori Balardong area.

$14.95
Native Relax – Pouches Native Relax – Pouches
Native Relax – Pouches
A calming and soothing tea blend created to help promote relaxation of mind, body & soul. It contains Jilungin an ancient bush herb. It is traditionally used by the first nations people as a relaxant and sleep improving tonic. Naturally caffeine-free this is a perfect way to relax in the evening.

Artwork supplied by Seantelle Walsh who is a contemporary Noongar artist, born and raised in Boorloo, Perth (Whadjuk Country). Through her mother, Seantelle is connected to the Wilman Tribe from Gnaala Kala Boodja region and the Perenjori Balardong area.

$14.95
Native Sleep – Loose Leaf Native Sleep – Loose Leaf
Native Sleep – Loose Leaf
Native Sleep Tea is made with 4 native ingredients including Jilungin which has long been used by the First Nation’s people because of its calming, relaxing, sleep improving properties. Anise Myrtle and Lemon Myrtle have been said to help treat the effects of insomnia, restlessness, anxiety and depression. Taken before bedtime this tea will help calm, relax and ease your mind and promote healthy restful and rejuvenating sleep.

Artwork supplied by Seantelle Walsh who is a contemporary Noongar artist, born and raised in Boorloo, Perth (Whadjuk Country). Through her mother, Seantelle is connected to the Wilman Tribe from Gnaala Kala Boodja region and the Perenjori Balardong area.

$14.95
Native Sleep – Pouches Native Sleep – Pouches
Native Sleep – Pouches
Native Sleep Tea is made with 4 native ingredients including Jilungin which has long been used by the First Nation’s people because of its calming, relaxing, sleep improving properties. Anise Myrtle and Lemon Myrtle have been said to help treat the effects of insomnia, restlessness, anxiety and depression. Taken before bedtime this tea will help calm, relax and ease your mind and promote healthy restful and rejuvenating sleep.

Artwork supplied by Seantelle Walsh who is a contemporary Noongar artist, born and raised in Boorloo, Perth (Whadjuk Country). Through her mother, Seantelle is connected to the Wilman Tribe from Gnaala Kala Boodja region and the Perenjori Balardong area.

$14.95
Noongar Bush Medicine - Medicinal Plants of the South-west of Western Australia
Noongar Bush Medicine - Medicinal Pla...

For over 50,000 years before colonisation, the Noongar people were much healthier than most Aboriginal Australians are today. Living in the open, in a land largely free from disease, they benefited from a better diet, more exercise, less stress and a supportive community.

In Noongar Bush Medicine, the authors have recorded information on many of the medicinal plants that were regularly used by the Noongar people of the south-west of Western Australia. They hope it will ensure that the traditional knowledge is not lost forever with the passing of elders and traditional healers.

Noongar Bush Medicine provides for the first time a comprehensive information on the medicinal plants that were used by Aboriginal people of the south-west of Western Australia before European settlement.

The book is a guide to how to use plants for alternative treatments and protection from common ailments. Written by Noongar elder Vivienne Hansen with retired nurse educator John Horsfall, Noongar Bush Medicine has been compiled from knowledge passed on by Noongar elders and covers over 90 different species and features images of each plant. There is currently no comparable book on plant medicines available.

$34.95
Noongar Bush Tucker
Noongar Bush Tucker
Before the colonisation of Australia, Aboriginal Australians lived on a wonderful larder of fresh fruit, vegetables and lean meat, in a land largely free from disease, with more exercise, less stress and supportive communities.

Today, in Aboriginal communities all over Australia, there are higher instances of heart disease, type 2 diabetes, renal disease, some types of cancer and lung diseases than in the general population.

This book is an attempt to preserve bush tucker knowledge for future generations of Aboriginal and non-Aboriginal people to ensure the information is not lost with the passing of Elders.

The authors describe over 260 species of the edible plants and fungi that were regularly gathered by the Noongars of the Bibbulmun Nation of the south-west of Western Australia before and after colonisation. Many of these plants and fungi are difficult to find today because of land clearing for crops and the farming of sheep and cattle. 

 

$34.95
Paperbark Paperbark
Paperbark
Wild harvested and ethically sourced by an Indigenous community in the Northern Territory. The Paperbark is hand cut from the tree into sheet approximately 30cm x 35cm. It was traditionally used by First Nations people to wrap fish and meat to cook over hot coals.
$39.95
Pepper Leaf - Flakes
Pepper Leaf - Flakes
Grown in the cool rainforests of Tasmania, Native Pepper Leaf is gathered by hand from the Native Pepper Berry tree. This wild, natural and spicy leaf has a unique native Australian bushland flavour. First Nations people used it for medicinal purposes, cooking and preserving foods.

$15.95
Select options
Pepper Leaf - Ground Pepper Leaf - Ground
Pepper Leaf - Ground
Grown in the cool rainforests of Tasmania, Native Pepper Leaf is gathered by hand from the Native Pepper Berry tree. This wild, natural and spicy leaf has a unique native Australian bushland flavour. First Nations people used it for medicinal purposes, cooking and preserving foods. 

$15.95
Select options
Peppermint Gum - Flakes Peppermint Gum - Flakes
Peppermint Gum - Flakes
Grown in South Eastern Australia, the Native Peppermint Gum trees grow to about 30 metres; the leaves have subtle minty overtones. Used a lot in earlier colonial times for making “Billy Tea.” It also works well in sweet and savoury dishes.

$40.95
Peppermint Gum - Ground Peppermint Gum - Ground
Peppermint Gum - Ground
Grown in South Eastern Australia, the Native Peppermint Gum trees grow to about 30 metres; the leaves have subtle minty overtones. Used a lot in earlier colonial times for making “Billy Tea.” It also works well in sweet and savoury dishes.

$17.95
Select options
River mint - Flakes River mint - Flakes
River mint - Flakes
River Mint also known as Native or Australian Mint can be found growing along riverbanks, particularly in the Murray Darling Basin waterways. It has long been used by First Nations people as a flavoursome bushfood, but also for medicinal purposes to help relieve stomach disorders and ease symptoms and of cold and fever. The leaves add a fresh minty, menthol flavour and aroma.
$16.95
Select options
Salt Bush - Flakes Salt Bush - Flakes
Salt Bush - Flakes
These 3m high grey-blue shrubs are found throughout Australia. Dried Native Saltbush flakes are a delightful complement to many a dish. They have a salty, herbal flavour, and are very versatile. Rich in protein, antioxidants and minerals.

$15.95
Select options