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Drink tea in a traditional Asian manner with the Avanti Hobnail Cast Iron Tea cups. The perfect vessel for sipping tea, cast iron assists in intensifying the flavours and aromas of tea.
Prepare tea in a traditional Asian manner with the Avanti Hobnail Cast Iron Teapot. The perfect vessel for steeping tea, cast iron assists in intensifying the flavours and aromas of tea. It features a black enamel coating on the inside to prevent corrosion and removable stainless steel infuser allowing you to brew loose-leaf teas to the perfect intensity.
Prepare tea in a traditional Asian manner with the Avanti Hobnail Cast Iron Teapot Set. The perfect vessel for steeping tea, cast iron assists in intensifying the flavours and aromas of tea. It features a black enamel coating on the inside to prevent corrosion and removable stainless steel infuser allowing you to brew loose-leaf teas to the perfect intensity. The set includes a matching trivet and two cups. The trivet keeps your tabletop surface cool while keeping your cast iron pot warm. The cups are the ideal vessel to drink your tea the traditional way.
Prepare tea in a traditional Asian manner with the Avanti Imperial Cast Iron Teapot. The perfect vessel for steeping tea, cast iron assists in intensifying the flavours and aromas of tea. It features a black enamel coating on the inside to prevent corrosion and removable stainless steel infuser allowing you to brew loose-leaf teas to the perfect intensity. Tea from a cast iron teapot gives you the truest flavour of tea.
[/shortdesc] Lovingly handmade in Western Australia. These hand-picked organically grown Kalamata olives are harvested between April and May then undergo a natural fermentation process which takes at least six months to complete. This traditional method of slow curing olives ensures the best quality and flavour. We then infuse them with some of our favourite Australian native herbs and spices, creating a delicious tasting olive.
Gluten Free, Vegan, All Natural
In an effort to preserve the traditional knowledge of bush food, authors Madison King and nurse educator, John Horsfall, have documented over 350 species of plants and fungi that were regularly gathered by the Indigenous peoples of the Kimberley region before and after colonisation.
Kimberley Bush Food is a valuable resource for both Aboriginal and non-Aboriginal people interested in traditional bush food and alternative medicine. With comprehensive information on over 350 species, including images of each plant, this book is a practical guide to preserving traditional knowledge and using the plants and fungi of the Kimberley region for a healthier, more sustainable future.
Written by experts in the field, this book describes each species of plant and fungi, its nutritional benefits, and how it was used by the Indigenous people of the Kimberley region. It also includes detailed information on where to find these plants and fungi and how to prepare them for consumption.
With land clearing for crops and farming of sheep and cattle contributing to the extinction of many of these species, this guide offers a timely and important insight into traditional knowledge that has been passed down for thousands of years. This book is an essential read for anyone interested in Aboriginal culture, bush food, and preserving the knowledge of the past for future generations.
Please note there are post-publication corrections available to download.
Kimberley Bush Medicine is a comprehensive guide to the medicinal plants that were regularly used by the Indigenous people of the Kimberley region, providing alternative treatments and protection from common ailments. Authors Madison King and retired nurse educator John Horsfall have compiled this invaluable knowledge from the wisdom passed down by Kimberley elders, ensuring that it will not be lost forever with the passing of time.
This practical reference covers over 250 different species of medicinal plants, providing information on their uses and how to prepare them. It is the first of its kind to provide such a comprehensive compilation of medicinal plants used by Aboriginal people of the Kimberley region before European settlement.
Kimberley Bush Medicine includes images of each plant, making it an essential resource for both Indigenous and non-Indigenous people. With no comparable book on plant medicines available, this guide is a must-have for anyone interested in traditional healing practices and the preservation of ancient knowledge.
Please note there are post-publication corrections available to download.
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