Working with Indigenous and other amazing Australian growers and producers, and in collaboration with the Wirrpanda Foundation we have created an exciting tea and spice range showcasing the flavours of some of our country’s unique indigenous plants. Our Australian native products are ethically sourced and sustainably harvested.

These 3m high grey-blue shrubs are found throughout Australia. Dried Native Saltbush flakes are a delightful complement to many a dish. They have a salty, herbal flavour, and are very versatile. Rich in protein, antioxidants and minerals.

 

 

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$15.95
An exotic Middle Eastern blend of macadamia, almond, hazelnut sesame seeds, native thyme, saltbush and pepper leaf. Packed full of flavour and texture, this delicious spice blend will keep you wanting more.

 

 

 

 

 

 

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$14.95
Growing wild along the southern coastline of Australia. This native herb was considered by early settlers as a survival food as they ate it to help prevent scurvy. These days you can use Sea Parsley in everyday cooking to flavour soups, meat or seafood dishes or as a garnish or in salads.

 

 

 

 

 

 

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$16.95
Restricted to the Northern Table Lands of NSW, the Strawberry Gum, also known as Eucalyptus Olida, is a rare and attractive tree that grow to 20metres with grey green leaves and large white cluster of flowers. The leaves are highly aromatic with a strawberry aroma. Thought to be a good source of antioxidants.

 

 

 

 

 

 

 

 

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$66.95
Restricted to the Northern Table Lands of NSW, the Strawberry Gum, also known as Eucalyptus Olida, is a rare and attractive tree that grow to 20metres with grey green leaves and large white cluster of flowers. The leaves are highly aromatic with a strawberry aroma. Thought to be a good source of antioxidants.

 

 

 

 

 

 

 

 

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$17.95
Elegant Wattle seeds come from a native shrub like tree, found throughout the more arid parts of Australia. They have small yellow flowers and long pods like beans that contain these edible delights. They contain nutrients including zinc, magnesium, iron and potassium, as well as being an excellent source of protein and fibre.

 

 

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$16.95
Elegant Wattle seeds come from a native shrub like tree, found throughout the more arid parts of Australia. They have small yellow flowers and long pods like beans that contain these edible delights. They contain nutrients including zinc, magnesium, iron and potassium, as well as being an excellent source of protein and fibre.

 

 

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$16.95
Australian Native Kunzea shrubs are found in the coastal areas of Tasmania and Eastern Australia. The leaves have a robust flavour which is further enhanced in cooking. A unique herb, it has similar qualities to rosemary with aromatics of citrus and eucalypt.

 

 

 

 

 

 

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$15.95
Australian Native Kunzea shrubs are found in the coastal areas of Tasmania and Eastern Australia. The leaves have a robust flavour which is further enhanced in cooking. A unique herb, it has similar qualities to rosemary with aromatics of citrus and eucalypt.

 

 

 

 

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$15.95
Grown by Indigenous communities in the Northern Territory, this plant was originally used for medicinal & ceremonial purposes. Early European settlers called it the “the Five-Spice plant” due to its fragrant mix of flavours, predominantly Basil, Sage and Mint.

 

 

 

 

 

 

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$15.95
This aromatic bush is native to South East New South Wales, Eastern Victoria and Tasmania. Once used for its medicinal properties, it is now sought after because of the complex flavours that it adds to cooking.

 

 

 

 

 

 

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$16.95
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